Premium Korean Traditional Feast Cooking Class in Seoul
- Enjoy a welcome tea and snack in a beautifully curated space celebrating Korean culture, learning about its traditions. (30 minutes)
- Join us in the kitchen to cook traditional Korean feast dishes together. (1 hour)
- In the dining area, savor your creations while enjoying paired traditional Korean drinks, sharing conversations about culture. (30 minutes)
- All classes are conducted in English, and an English recipe book is provided free of charge. ✨ -All menus can be made vegan. Please inquire after booking.
Options
Premium Feast Recipe
Inclusions
English-speaking guide
Lunch
Dinner
Snacks
Drinks or alcohol at selected bars
Meals and beverages
Exclusions
Other personal expenses
Tips and gratuities
Additional Info
Important: Infants and children must be included in the passenger headcount
This activity has no age limit
Storage areas are available at the venue. Please contact staff on site for rates
Pets are prohibited
The legal drinking age in South Korea is age 18. Please bring a valid ID for proof of age
What's included in Premium Korean Traditional Feast Cooking Class in Seoul
(Subject to Option Inclusions)![[NEW] Premium Korean Traditional Feast Cooking Class in Seoul](https://res.klook.com/image/upload/activities/a43onurxnzhrpq9vegiw.jpg)
Our Favourites
Menu
- Galbijjim (Braised Short Ribs) Tender beef short ribs in a savory soy broth.
- Bibimbap (Mixed Rice with Vegetables and Beef) Rice with sautéed veggies, beef, a fried egg, and gochujang.
- Japchae (Stir-fried Glass Noodles) Sweet potato noodles stir-fried with veggies and beef in soy sauce.
- Mandu (Korean Dumplings) Dumplings filled with meat and veggies, steamed or fried.
- Jeon (Korean Pancake) Savory pancakes with vegetables or seafood, crispy outside.
Our Unique Edge
- Authentic Korean Feast Experience royal banquet dishes and Korea’s culinary heritage.
- Curated Space A space immersed in traditional Korean aesthetics.
- Cultural Education Learn Korean dining etiquette, history, and values.
- Personalized Experience Yena’s warm guidance makes cooking fun and accessible
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We minimize plastic use—NO PLASTIC UTENSILS. If you care about the environment, this is something to check out. 🌿
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Only the freshest, locally sourced ingredients are used in our kitchen. We NEVER use frozen or imported ingredients—everything is fresh and authentic.
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Hosted in a breathtaking space, designed exclusively for cooking classes. This is not a home kitchen but a professional facility, ensuring cleanliness and the perfect environment for your experience. Curated by a professional art director.
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Begin your journey with a warm welcome: traditional tea and snacks, all handmade with authentic Korean ingredients.
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Relish your creations paired with premium traditional Korean drinks for an unforgettable cultural and culinary experience. 🍶✨
Meet
Venues
- 5 F 46 World Cup Buk Ro 6 Gil Mapo Gu Seoul
- 5 F 46 World Cup Buk Ro 6 Gil Mapo Gu Seoul Republic Of Korea How To Get There When You Arrive At The Address Head To The Right Corner Of The Building And Youll Find An Elevator Take The Elevator To The 5th Floor Address 서울 마포구 동교동 204 1
