Food and wine tour in Italian biodiversity, through the expert story of Sandra Ciciriello, maître and sommelier, who for over 30 years has been dealing with food and wine with passion, love and gratitude towards small producers.
Travellers will be the protagonists of a tasty journey through Italian wines paired with dishes specially created by our Chef to find the perfect Food-Wine pairing. Sandra will tell you the stories of the winemakers and farmers who produced what you will taste. Have a good trip in taste!
You will make your own way to the meeting points