English / Vietnamese-speaking guide
Meals and beverages
Join in group cooking class in air-conditional classroom
Cooking ingredients
Step by step chef guidance
Enjoy your self-cooked meal
Recipes and certificate
Complimentary ice-tea and water
Hotel pick up and drop off
Transport
Other personal expenses
Tips and gratuities
Participants must be aged 6+ to participate in this activity
Children aged 13+ will be charged the same rate as adults
The morning class: 09:30 - 12:00
If you have special dietary requirements, please indicate at the checkout page
There is no fixed dessert on the menu; it changes daily
After class, you will receive the recipes. They can be in English, Korean or Chinese. Please directly inform the chef of your preferred language
Please refer the sample menu here
The menu is subject to change depending on the season and availability of ingredients
All types of Vietnamese food are valuable as they are passed down through generations, helping to create a unique, long-standing, and famous food culture that is the reason to make Vietnam’s cuisine become the one and only. But at MOM, you have a chance to learn the secrets of traditional mothers recipes for yourself. Choose between two options: A half-day tour for locals or a hands-on cooking class are available in the mornings, afternoons, or evenings. The half-day tour starts at a local market, where you will learn how to choose ingredients perfectly for authentic Vietnamese dishes. You will cook five famous Vietnamese dishes, each one from scratch. In the class, we provide the knowledge and help you develop the skills needed to fully immerse yourself in the world of Vietnamese cooking