Learn How to Make Sushi in Nashville
Chef Timothy has turned his childhood dream into reality as a personal chef and culinary instructor in Nashville. This sushi-making class takes place at beautiful local venue in Nashville celebrated for its inviting atmosphere and excellent wine selection. During the class, you'll start by mastering the preparation of perfect sushi rice. Then, you'll create a California roll with sushi rice, nori, crab or surimi, cucumber, and avocado. Next, you'll craft a Philly roll with sushi rice, nori, sesame, cream cheese, smoked salmon, and avocado. The session concludes with savoring your delicious homemade sushi creations.
Options
Learn How to Make Sushi in Nashville
What's included in Learn How to Make Sushi in Nashville
(Subject to Option Inclusions)Chef Timothy will teach you gourmet techniques to create exquisite homemade sushi. Begin by mastering the preparation of specialty sushi rice, ensuring your rolls achieve the perfect texture and flavor. Then, learn advanced knifing techniques used by sushi experts. You'll craft a California roll featuring fresh crab or surimi, crisp cucumber, and creamy avocado, and a Philadelphia roll with smooth smoked salmon and luscious cream cheese. This class will empower you to make restaurant-quality sushi in your own kitchen.
Food Menu
MAIN - California Roll
With sushi rice, nori, crab/surimi, cucumber and avocado
MAIN - Philly Roll
With sushi rice, nori, sesame, cream cheese, smoked salmon and avocado
Inclusions
- The chef provides all necessary equipment and ingredients for the class.
- Drinks are available for purchase at the bar of the venue. Drinks cost between 5 and 12 dollars.
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- The chef will be waiting for you inside Grinder's Switch Winery.
