Home Cooked St. Lucian Food - Cooking Class
Immerse yourself into the heart of St. Lucian cuisine as you select from eight authentic local dishes and beverages to craft and savor. This isn't just a cooking class; it's a culinary journey into the soul of St. Lucian home cooking. Get your hands dirty as you chop, stir, and season under chef Claudia's expert guidance, then expand your palate by sampling an array of traditional delicacies beyond your own creations. From the zesty kick of green fig and saltfish to the comforting warmth of callaloo soup, each bite tells a story of the island's rich cultural heritage. Whether you're mastering the art of perfectly fried plantains or blending exotic fruit smoothies, you'll leave with new skills, recipes, and a deeper appreciation for the flavors that define St. Lucian cuisine.
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Home Cooked St. Lucian Food - Cooking Class
What's included in Home Cooked St. Lucian Food - Cooking Class
(Subject to Option Inclusions)Join Claudia in an immersive – multi-sensory cooking class that will take you on a once in a lifetime St. Lucian culinary experience. You’ll discover the secrets of authentic St. Lucian home cooking from Claudia – a local culinary expert and caterer. Claudia will show you step by step how to prepare tasty mouth-watering St. Lucian food. You’ll get to take your pick from some of the most famous St. Lucian dishes for your cooking class – from preparation to a finished meal. Once your local St. Lucian food is ready, Claudia will show you how to plate it, garnish it and, she will serve you lunch.
Food Menu
MAIN - Green Figs and Saltfish
The national dish of St. Lucia. This dish is prepared with green bananas and salted codfish.
MAIN - Bouillon
Bouillon is a very delicious soup that includes lots of ingredients including dumplings and meat mixed into a large pot
MAIN - Fried Bakes
Fried bakes are one of the most popular eats in St. Lucia and it is also referred to as “float” or Johnny cakes.
MAIN - Green Fig Salad
Green fig salad is similar to potato salad but made with green bananas locally referred to as (green figs).
MAIN - St. Lucian Fish Broth
One of St. Lucia's most popular home-cooked meals. It's packed with local ingredients, seasoning and bursting with flavor.
Inclusions
- Bottled water
- Lunch
- Public transportation options are available nearby
- Not recommended for travelers with food allergies
Meet
Pickup and Dropoff
You will make your own way to the meeting points
