Hands on Sushi Rolls class
We’ll meet at a private cooking class kitchen, prune kitchen Seattle, in a residential neighborhood. Fumiko will give the guests a hands-on Sushi making lesson including how to make Sushi rice. After she demonstrates step by step instructions of how to create Sushi rolls, you will roll 3 Sushi rolls(Cucumber roll, Salmon roll, and a half Futo maki) and plate your Sushi rolls with your own design. You will devour your own creations. Ingredients include Fresh Tuna, fresh salmon, avocado, shrimp, cucumber, fish roe, cream cheese and Imitation crab.
Options
Hands on Sushi Rolls class
What's included in Hands on Sushi Rolls class
(Subject to Option Inclusions)Itinerary
Cooking school . Here the guests will take a cooking class.
Inclusions
- Dinner
- Sushi Ingredients include Smoked salmon roll (8 pieces), Cucumber roll(8 pieces). Half large roll(4 pieces) filled with vegetables, cream cheese and fish. Miso soup and green tea. Recipe
- Gratuities
- Not recommended for travelers with spinal injuries
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
- Travelers should have at least a moderate level of physical fitness
- Children must be accompanied by an adult
- Please advise any specific dietary requirements at time of booking
- Dress code is smart casual
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Fumiko's private cooking class kitchen.
Redeem
Ticket Redemption
• Comfortable walking shoes are recommended • Guests must be able to walk for 30 minutes. Guests should let the host know about food allergies, or any special dietary restriction.
