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- Restaurant Introduction -
This is the first shabu-shabu and sukiyaki specialty restaurant operated by Nadama, a long-established Japanese cuisine brand founded in 1830. Only a maximum of three groups of guests are accepted each day, and private box service is provided throughout the entire process. Guests can enjoy the top-quality Wagyu beef, especially Kobe beef, while overlooking the beautiful scenery of Hakata and Tenjin. The shabu-shabu uses Nadama's signature rich bonito broth, prepared right in front of you, while the sukiyaki is served with a secret sauce and a dense egg foam with a truffle aroma, allowing you to enjoy the ultimate flavor. Please enjoy this luxurious and relaxing gourmet time against the backdrop of Hakata's dazzling night view.
ーSet Introductionー
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