Farm to Table Dinner Experience with Chef Ari
Chef Ari and her company Kua Private Chef Service has been named one of Cabo San Lucas' top chefs. Her unique training at world class restaurants in San Francisco, Paris, and Asia has allowed her to work with the world's best chefs. Her experience translates into amazing culinary creations for her guests. Chef Ari will also customize a menu just for your dinner based on your requests.
If you are visiting Cabo San Lucas don't miss an opportunity to meet Chef Ari and enjoy a meal you will remember.
Options
Farm to Table Dinner Experience with Chef Ari
What's included in Farm to Table Dinner Experience with Chef Ari
(Subject to Option Inclusions)Dinner guests will be treated to a delicious 4 course meal, including appetizer, salad, seafood, chicken or steak entre, and dessert. We will discuss your menu options prior to your dinner. We can cater to specific dietary requests as well including Vegan/Vegetarian, gluten free, Dairy Free, Pescatarian, etc.
Food Menu
DESSERT - House made Ice Cream and cookies
MAIN - Sea Bass
MAIN - Steak
MAIN - Shrimp
MAIN - Marinated or Barbequed Chicken
STARTER - Salad
STARTER - Ceviche
Inclusions
- All food ingredients are included. There may be an extra service fee for special requests such as Rib Eye steak or lobster.
- We are happy to add our alcohol beverage service to your dinner. We can serve you our house made margaritas for $60/pitcher (5 -6 drinks), or we can also bring our Bartender. Ask us for details.
- Suitable for all physical fitness levels
- Recommended for adults and kids over 12.
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- We will provide exact directions to the Kua Casa if you are dining in our beautiful home. If you prefer for us to cook a gourmet catered dinner at your location please provide your address when booking or email or message your event location.
