The Puebla Gastronomy is one of the most diverse and exquisite in Mexico. Puebla has provided Mexico with its most traditional dish: Mole Poblano. Tour the city while tasting more than 15 different dishes! This tour will explain the city history and the relation to gastronomy and its legends. Visit markets, mole mills, learn all kind of chili Mexico offers and enjoy different food flavors.
You will receive as a present a recipe book with the most emblematic dishes so you can try them back home.
Delve into Puebla’s deliciously diverse cuisine on a half-day food tour of Mexico’s reputed culinary capital. With your English speaking guide, you will discover a world of colors, scents and flavors
Food Tasting: You will be tasting different traditional dishes such as mole, chalupas, molotes, tacos, tacos arabes, tamales, etc
Puebla is a Human Heritage City by UNESCO and one with the richest gastronomy. The city was founded for Spaniards to live in in the viceroyal times, so all the species and ingredients coming from Europe and Asia had to pass by the city before arriving to Mexico City. This combination including the local ingredientes contributed to create the best cuisine in Mexico. You will have the opportunity to taste the most trational dishes of Puebla, including street food but also well known restaurants. In this tour you will also learn the city history and legends.
You will make your own way to the meeting points
• Please note: entrance tickets and transport included. This voucher will not be accepted if presented directly at the venue. • Comfortable walking shoes are recommended • Minimum drinking age is 18 years Hotel pickups commence approximately 30 - 60 minutes prior to this time, exact pickup time will be advised on reconfirmation.