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Cooking with Venison

Food & Drink Classes
Digital
180 minutes
English

This half day course will allow you to learn different techniques and recipes to make the most of your venison. Each participant will have a chance to get real hands-on experience and will involve the preparation of up to three different venison dishes; you will be able to take home your hard work for a delicious dinner.

Options

Cooking with Venison

From₹17,756.71Per Person

What's included in Cooking with Venison

(Subject to Option Inclusions)

This half day course will allow you to learn different techniques and recipes to make the most of your venison. Each participant will have a chance to get real hands-on experience and will involve the preparation of up to three different venison dishes; you will be able to take home your hard work for a delicious dinner.

Food Menu

MAIN - Pan fried venison with Blackberry source

MAIN - Raised Venison pie

MAIN - Venison Scotch Eggs

Inclusions

  • All ingredients
  • Cooking equipment
  • Public transportation options are available nearby

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Redeem

Ticket Redemption

Direct access

Operator

Sprinks farm deer park