Embark on a journey exploring Portuguese traditional cuisine and join a very experienced chef in preparing a Portuguese meal you will never forget. Visit our vinho verde vineyards and learn about our wine region. Learn what the architecture of the vineyards was like before and now. Harvest the seasonal products in our vegetable garden Get your hands dirty and work as a team to help the chef or sit back and enjoy the show, you choose. This is a private experience where we can provide you with flavour full ideas or it can be completely tailored to accommodate your needs.
If you really would like to emerge yourself in a true Portuguese experience, we recommend to go for the pack that allows you to harvest some ingredients from our garden a cooking experience in the cosyness of the countryside, with vineyards and traditional housing and decorations. It does not get more Portuguese than that and we are sure you will feel it will taste ever more authentic! After all, we eat with all our senses.
Fried little cake with codfish, flour, onions, parsley
Traditional baked cornbread (Broa) used at North of Portugal
well-known recipe codfish, potatoes and scrambl eggs
the must appreciated recipe of codfish in the oven
Conventual Portuguese egg and almond dessert
You will make your own way to the meeting points