Authentic Tuscan Baking Class in Pistoia
Learn to craft Tuscan schiacciata and yeast-free thin pizza using simple tools and an electric oven. This hands-on class is perfect for all skill levels and ages. Master essential techniques for kneading, shaping, and baking dough to perfection. Discover tips and tricks for achieving the perfect textures, and gain insight into Italian and international baking traditions. Recipe handouts are provided, so you can recreate these delicious breads at home. At the end of the class, enjoy your fresh creations or take them home to share. Don’t miss this unique opportunity to learn the secrets of traditional bread-making and enjoy the fruits of your labor!
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, local perspective that no restaurant can match. Join us to cook, taste, and enjoy Pistoia like a true local!
Options
Afternoon class
What's included in Authentic Tuscan Baking Class in Pistoia
(Subject to Option Inclusions)Discover the art of bread-making in Pistoia! Learn to make Tuscan schiacciata and yeast-free thin pizza with simple tools and an electric oven. Get tips on dough, baking, and textures
Food Menu
MAIN - Tuscan focaccia
MAIN - Thin pizzas
Inclusions
- A glass of regional wine
- Insights into Tuscany's food culture and traditions
- Guided bread-making session with expert instruction
- Step-by-step tips on dough handling, shaping, and baking
- Public transportation options are available nearby
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- This experience will be held in one of our Cesarina homes and, for privacy reason, you will receive the full address of your Cesarina host after you have booked.
Redeem
Ticket Redemption
This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked. We build our experiences around you. We kindly ask you the following information: food intolerance and allergy. Please specify this information at the time of booking or by email at [email protected] with your booking reference and name.
