Xiqing Science Park｜Exclusive half-price offer｜4-hour all-you-can-eat dim sum and abalone｜Japanese sake and fresh abalone｜All-you-can-eat discount｜Dine-in recommendation 2025

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Project Introduction -

Celebrate the 4-hour all-you-can-eat dim sum event at Science Park

The menu includes:

• Set meal per person: 1 bowl of Yunnan wild mushroom stewed with Japanese scallops per person

• Japanese sake and fresh abalone: ​​Tang Nong-Japanese sake and fresh abalone

• Unlimited seafood: boiled shrimp, stir-fried mussels with black bean and pepper, Chaozhou-style marinated clams, crispy Hiroshima oysters, golden crispy fish skin

• Snacks/Noodles: Cucumber and cloud ear mushrooms, preserved egg with icy sugar, chicken feet with galangal, pork knuckle with galangal, spicy Sichuan chicken, vegetarian goose, Chengdu shredded chicken, charcoal-grilled pork neck, fried rice rolls with XO sauce, crispy tofu cubes with salt and pepper, fried rice with scallop and egg white, braised e-noodles, rice with shredded rice… There are many other exquisite dishes available in rotation

• Dim sum/desserts: Whole shrimp dumplings, crab roe siu mai, steamed chicken feet with black bean sauce and garlic, beef balls with bamboo shoots and water chestnuts, Teochew steamed rice dumplings, scallop, shrimp and vegetable dumplings, Shanghai steamed dumplings, honey barbecued pork dumplings, ginger chicken dumplings, lava custard buns, wontons with red oil, boiled choy sum, vegetable and meat wontons in soup, boiled baby Chinese cabbage seedlings, braised water spinach with fermented bean curd, barbecued pork sausage with honey sauce, beef sausage with coriander, preserved egg and fish fillet porridge, medicinal pork knuckle cubes, golden hook salted water dumplings, crispy fried milk, fried spring rolls with taro, Hawaiian style thin pancakes, snow mountain barbecued pork buns, pan-fried scallop and radish cakes, pan-fried taro cakes, pan-fried golden cakes, fried dumplings with egg yolk and lava, baked Portuguese tarts with crispy crust, raw ground ginger cakes, beauty-enhancing jujube cakes, golden crispy twists, pounded sand balls, wolfberry and osmanthus cakes, refreshing walnut buns, milk emperor thousand-layer cakes, brownie chocolate cakes, tangerine peel and red bean paste... There are so many varieties that it is impossible to list them all.

- Instructions for use -

1) Xiqing Science Park

• Address: 1/F, 1 Science Park West Avenue, Hong Kong Science Park, Shatin
• Dine-in service hours: 11:00 - 14:30
• Tel: +852 2827 8803
  
• How to get there: Bus A47, 43P, 74D, 82C, 272K, 272S; Minibus 27A, 27; Transfer to 272K at MTR University Station / Transfer to 27 Minibus at Shatin Station

- Offer Terms and Conditions -

1. ⁠Seating time: 11:00 to 15:00, last order time: 15:00
2. 1.2M or below is considered a child, 1.2M or above is considered an adult. Children are charged $78 on the spot, tea and mustard, original price plus 10% service charge
3. Please call the store in advance to reserve a seat. Reservation is required 1 day in advance
4. All customers will be charged a service charge of $21.80
5. All diners will be charged tea fee of $15/person
   
6. If food is in short supply, other ingredients will be used as substitutes.
7. ⁠The store reserves the right to make the final decision
8. ⁠All food and drinks cannot be taken away, otherwise they will be charged at the original price. Please cherish the food and don't waste it
9. In case of any disputes, Xiqing Group reserves the right to make the final decision