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Tokyo Gourmet - Akasaka Toya Uoshin (TOTOYA) | Japanese cuisine - long-established Kappo restaurant

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  • Google Review 4+ star recommendation with over 100 reviews.
  • Opened in Akasaka in 1890 as a fresh fish shop called "Uoshin". Although it is a long-established restaurant, it is a place where you can casually enjoy Japanese cuisine, which is often thought to be high-class.
  • Using the finest ingredients procured on the day, our chefs have created Japanese cuisine that captures the flavor of the four seasons.
  • Conveniently located just a 3-minute walk from Akasaka Station

Options

Ran Course | 8 dishes

Chef's choice course | 9 dishes in total

Ran Course | 8 dishes

Additional Info

  • When making a reservation, please fill in the details of any allergies or inedible foods you have, as well as the number of people who require special accommodations in the "Notes" section.

  • Please make sure to make a reservation for the number of people attending this course.

From£73.05Per Person
Available from 29th Jul 2025

What's included in Tokyo Gourmet - Akasaka Toya Uoshin (TOTOYA) | Japanese cuisine - long-established Kappo restaurant

(Subject to Option Inclusions)
You can enjoy the finest Japanese cuisine made with seasonal ingredients that reflect the four seasons. (Image is for illustrative purposes only.)
You can enjoy the finest Japanese cuisine made with seasonal ingredients that reflect the four seasons. (Image is for illustrative purposes only.)
You can enjoy your meal to your heart's content in a relaxed atmosphere.
You can enjoy your meal to your heart's content in a relaxed atmosphere.

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Course Introduction -

  • Ran course (8 dishes total)
  • Chef's choice course (9 dishes)

Menu example: *The menu is an example. We offer seasonal ingredients that change monthly.
・3 types of appetizers・Soup: Conger eel with kudzu・Sashimi: Assorted platter・Grilled dish: Salt-grilled blackthroat seaperch・Side dish: Steamed sweetfish in bamboo paper・Stewed dish: Deep-fried sardine・Meal: Seasonal rice・Dessert: Matcha zenzai・Steak: Wagyu fillet steak (only for the chef's choice course)

Inclusions

  • If you do not arrive at the restaurant by the time of your reservation, we may not be able to provide you with a seat or food.

Meet

Meeting / End Points

  • Akasaka Toya Fish Market

Policies

Purchase Summary

  • As seasonal ingredients are used, the menu changes from time to time.
  • The food served will be based on the menu offered by the restaurant on the day, so all images shown are for illustrative purposes only.
  • A 10% service charge is included in the price of this course.

Redeem

Ticket Redemption

Redeem your voucher at the meeting point