Taipei: Apple Rose Yolk Cake DIY Experience
🔸Apple’s baking app 🔸Basic introduction to egg yolk cakes 🔸Basic explanation of puff pastry
The above is the theoretical part that will be explained in this class! Here are the key tips for implementation!
🔹Making of Chinese Mille-Feuille Pastry 🔹Natural dyeing method of apples 🔹Baking and color preservation of apples 🔹Egg yolk processing steps 🔹Rose curls
☑️In the practical part, the teacher will make fine adjustments based on the students’ on-site conditions.
Options
Apple rose egg yolk cake
Inclusions
Equipment: related utensils, packaging, aprons, and recipes for apple rose egg yolk cake
Experience: egg yolk cake making process, baking knowledge theory, learning decoration
Meal: Afternoon tea
Additional Info
Participants must be aged 12+ to participate in this activity
What's included in Taipei: Apple Rose Yolk Cake DIY Experience
(Subject to Option Inclusions)
Our Favourites
Chinese desserts are indeed beautiful, but... if you eat too much, they will feel greasy. In order to neutralize the greasiness, the teacher who likes apples very much chooses to process it with apples. The baked egg yolk cake has a light fruity aroma that fills the whole classroom~ A cozy country kitchen with warm sunlight streaming in from the window Away from the hustle and bustle of work and human accidents Accompanying you is a cup of tea and snacks, as well as the beautiful works completed by your own hands. This is not a baking class, but a heart experience I hope you find the love of life here, and your baking guide—Yi Que
