Step into the shoes of a Tokyo salaryman for an authentic evening exploring Shimbashi’s hidden izakayas and top-tier ramen shops. Enjoy carefully crafted Japanese dishes paired with premium drinks, followed by a traditional ramen finale beloved by locals after a long day’s work.
・Savor a seven-course tasting menu at Sato, a cozy izakaya focusing on seasonal, high-quality ingredients and regional flavors ・Learn about the intricacies of Japanese sake and enjoy an all-you-can-drink bar alongside expertly prepared dishes ・End the night with a bowl of rich, customizable ramen at one of Shimbashi’s famous ramen shops, a true local tradition
Pickup included
The first restaurant we visit, Sato, is a small Japanese izakaya. At Sato, quality is more important than quantity, both in terms of food and alcohol. The tuna is bluefin tuna and the pickled mackerel is fresh enough to be eaten raw and lightly vinegared. The seasonings are carefully selected so that you can feel the quality of Japanese ingredients. Next, your guide will take you to a ramen shop that offers pork, seafood, soy sauce, salt, vegetable or other types of ramen according to your preferences.
Choose to be picked up from a list of locations
Please wait for the guide in your hotel lobby.