Seafood Cooking Class on Rio: Grill, Feast & Caipirinhas
If you're looking for a fun, hands-on culinary experience with an expert this class is the perfect fit for you!
Recipes: Guided by our expert chef, you’ll prepare a variety of seafood dishes infused with Brazil’s bold and signature flavors.
Snacks: We will also bring some Brazilian snacks for you to try.
Drinks: all you care to make and drink caipirinhas, bottled water and Brazilian iced tea. Beer sold separately.
All ingredients for the Seafood BBQ, along with unlimited caipirinhas and water, are included in the price—no hidden fees! Beer sold separately.
Options
Seafood Cooking Class on Rio: Grill, Feast & Caipirinhas
What's included in Seafood Cooking Class on Rio: Grill, Feast & Caipirinhas
(Subject to Option Inclusions)Experience Rio’s Seafood BBQ: Cook, Eat, and Make friends while learning about the grilling techniques and the lore of Rio and its food with our Chef. Grill fresh, succulent seafood like shrimp and octopus, paired with buttery cassava and flavorful Brazilian-style vinaigrettes. End the meal with a sweet treat—Romeo and Juliet dessert, the perfect finish to a perfect day. And don’t forget your camera to capture those unforgettable moments. Don’t miss out on this one-of-a-kind experience! Book your spot now and get ready for an unforgettable Seafood BBQ in Rio. All ingredients for the BBQ, along with unlimited caipirinhas and water, are included in the price—no hidden fees! Picture yourself grilling seafood over an open flame. Sip on a freshly made caipirinha as you prepare seafood. Book with confidence! secure your spot now!
Food Menu
STARTER - Tapioca crepe
Thin crisp Taco made from tapioca filled with soft cheese and veggies... A great " while we cook" appetizer
STARTER - Pao de Queijo cheese bread
Will bring some free baked pao de queijo, to line up our stomach before we start drinking.
STARTER - Caipirinhas (unlimited)
Sip on unlimited freshly-made caipirinhas—the perfect way to cool down and complement your BBQ feast. Available to guests over 17.
MAIN - Shrimp + veggie stick
Find out what veggies best match with shrimp when made on the barbecue, and what needs to be precooked so that the shrimp doesn't get rubbery.
MAIN - Octopus
Master the art of grilling tender octopus over open flames, ensuring each bite is smoky, succulent, and perfectly charred.
MAIN - Seabass
Everyone's favorite source for Omega 3, 6 and 12! Learn how to make them on the grill with herbs.
MAIN - Mussels w/ vinaigrette
Yes, Mussels can be made on the barbecue with a few simple tricks.
MAIN - Butter Cassava
Learn to make cooked cassava with butter and herbs, an ideal carb to accompany just about any protein.
DESSERT - Brigadilho (Brazilian fudge)
Indulge in Brazil’s beloved Brigadeiro—a rich, chocolatey fudge traditionally enjoyed during festive celebrations.
STARTER - Bottled water, juices and Brazilian soda pop
Stay hydrated with unlimited bottled water and juices throughout the day
Inclusions
- Unlimited caipirinhas to those over 17 Years old and soft drinks to those 17 and under.
- All the food: ingredients for the bbq, the appetizers and desserts
- Unlimited bottled water
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Our Local Chef will meet you outside this address. His contact number will be sent by our booking manager.