English-speaking staff
Italian-speaking staff
French-speaking staff
Tagliatelle/tajarin
Ravioli with butter and sage
Tiramisu
Italian aperitivo
Other personal expenses
Tips and gratuities
Important: Infants and children must be included in the passenger headcount
Free for children aged 0-3
Children aged 9+ will be charged the same rate as adults
Group size: 1-6 participant(s)
The legal drinking age in Italy is age 18. Please bring a valid ID for proof of age
This activity is not stroller and wheelchair-accessible
Step into an authentic Italian kitchen and immerse yourself in a hands-on culinary adventure in Turin! Guided by a passionate home cook, you'll master the art of fresh pasta-making, from kneading silky dough to shaping delicate ravioli with butter and sage. Twirl your way through tagliatelle or tajarin before diving into the sweet indulgence of classic tiramisu, crafted with a cherished family recipe. Along the way, you'll savor delicious regional appetizers made from the finest local ingredients. As you cook, sip on a refreshing Italian aperitivo, soaking in the warmth of traditional hospitality. This small-group class ensures a fun, interactive, and unforgettable experience—perfect for food lovers eager to bring the heart of Italian cuisine into their own kitchen! Buon appetito!