Step into the soul of Palermo on this immersive street food adventure through the historic Albergheria district. Wander through the lively Ballarò Market with your local guide, where centuries-old traditions meet bold Sicilian flavors and sizzling street food. Along the way, taste your way through a delicious line-up of Palermo's street food royalty: crispy arancine, smoky stigghiola, and soft sfincione pizza.
Visit a hidden monastery-turned-bakery for divine pastries crafted from age-old recipes, sample sun-drenched tomatoes and “cheese on horseback,” and sip espresso from one of Italy’s top independent roasters. With each stop, you'll uncover stories of resilience, rebellion, and the enduring pride of Palermo’s food-loving locals.
Panelle and crocchè are a must in Palermo. Antica Friggitoria Dal 1947 is a renowned establishment in Palermo, Sicily, boasting a legacy of traditional frying expertise since its founding year.
The station's imposing architecture reflects its historical significance and importance as a gateway to the island.
The Arch of Cutò is an ancient monument in Palermo, Sicily, dating back to the 13th century. It stands as a symbol of the city's rich cultural heritage, featuring elegant Gothic-Norman architecture.
You will make your own way to the meeting points
• Vegetarian option is available, please advise at time of booking if required • Please advise any specific dietary requirements at time of booking • Dress code is smart casual, comfortable clothes and shoes are recommended • Not wheelchair accessible