Learn To Make Fresh Pasta With Love in Naples
Do you want to learn how to make delicious, fresh, traditional Italian pasta? Then look no further!
Your host, Giuseppe, will teach you to make and eat together 3 types of pasta: scialatielli napoletani, ravioli and gnocchi. You will be welcomed in his house with a beatiful view on the gulf of Napoli.
Once you're finished, it's time to sit back and enjoy your hard work as you admire the stunning view from Giuseppe's Neapolitan house.
Options
Learn To Make Fresh Pasta With Love in Naples
What's included in Learn To Make Fresh Pasta With Love in Naples
(Subject to Option Inclusions)Want to master the secrets of fresh, homemade Italian pasta in one of the most beautiful cities in the world? Join Giuseppe, your charismatic local host, for a fun and flavorful cooking class in his stunning Neapolitan home. Roll up your sleeves and dive into a hands-on experience where you’ll craft authentic dishes like ravioli stuffed with creamy sheep ricotta and scialatielli with cherry tomatoes, mozzarella, and basil. Giuseppe will guide you step by step, sharing his passion for traditional Italian cooking while revealing tips and tricks to perfect your pasta. Once your delicious creations are ready, it’s time to sit back, relax, and enjoy the fruits of your labor—paired with local wine, of course—all while soaking in the gorgeous views from Giuseppe’s terrace. From bruschette with fresh tomatoes to gnocchi with basil pesto and a sweet homemade limoncello finale, this meal is an authentic Neapolitan feast you won’t forget!
Food Menu
STARTER - Bruschette
Roasted bread with tomato, garlic, olive oil and origan. Accompanied by local wine.
STARTER - Scialatielli
Handmade fresh pasta with a sause of cherry tomato, garlic, evo oil, basil, parmesan and mozzarella on the top. Wine.
MAIN - Ravioli
Handmade fresh pasta stuffed with ricotta and mozzarella. A sauce of tomato, salt, olive oil and basil. Wine.
MAIN - Gnocchi
Handmade fresh pasta with fresh pesto of basil. Wine
DESSERT - Dessert
Handmade fresh limoncello and biscuits with almonds
Inclusions
- Dinner
- Learn how to make 3 special pastas
- Easy-to-follow cooking class for all levels
- Learn traditional recipes and improve your culinary skills
- Drinks and beverages (Red Wine, White Wine, Rosé Wine, Aperitif)
- ⚠️ THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- ⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
Redeem
Ticket Redemption
Host name: Giuseppe Di Lauro Address: Viale Privato Farnese, 36, 80131 Napoli NA, Italy Directions: Di Lauro 5th floor - Metro line 1 exit Colli Aminei (5 minutes walk to the house) - by car via the Naples ring road follow the Zona Zona Hospital exit (3 minutes drive to the house without traffic - free parking in the street) Host phone number: +393315048857 **Please contact your host by phone call or WhatsApp to confirm and/or ask any questions about the event.**