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Half Day Exploring Farming Healthy Cooking Class

Small Group
Digital
360 minutes
English

Learn to cook healthy Vietnamese cuisine on a fun and healthy cookery class in Ho Chi Minh City. Pick herbs and vegetables in the medicine garden, learn about the cultivation of rice, and discover the different varieties of native mushrooms. Learn how to cook and prepare a traditional healthy Vietnamese meal Become a Vietnamese farmer and pick and select the vegetables you will cook Discover the different varieties of mushroom in a mushroom house Hear how to cultivate rice Explore unusual ingredients, such as morning glory, jack fruit and banana flowers See a demonstration of how to use a spliter knife Discover the great methods to make healthy food with nice cooking tips Get great culinary instruction from a friendly chef and kitchen staff

Options

Half Day Exploring Farming

Have Lunch
Pickup included

From£51.82Per Person

What's included in Half Day Exploring Farming Healthy Cooking Class

(Subject to Option Inclusions)

Learn how to prepare and cook a traditional Vietnamese meal at a morning or afternoon cookery class in Ho Chi Minh City. Explore the food culture of Vietnam and discover a huge variety of local mushrooms, herbs and spices in the Vietnamese medicine garden. Considered one of the healthiest cuisines in the world, the interactive class will introduce you to the herbs, spices and vegetables of the medicine garden. Discover how to grow many kinds of mushroom in the mushroom house, and learn about the uses of Vietnamese herbs in medicine and cooking from a pharmacist and chef. Then, become a Vietnamese farmer and try to identify and select vegetables in the medicine garden to use in your cooking class. Armed with your freshly picked vegetables, friendly chefs will instruct you how to prepare and cook traditional healthy Vietnamese dishes. At the end of your class, sit down and enjoy the fruits of your labor among your new foodie friends and colleagues with great a certificate, recipes and souvenirs from HCM cooking class.

Food Menu

STARTER - Fresh Spring Roll

MAIN - Rice pancakes

MAIN - Mango/ Papaya salad

Inclusions

  • All Ingredients
  • Transportation
  • Welcome drink
  • Have Lunch
  • Entrance fee
  • Local guide/chef
  • Specialized infant seats are available
  • Not recommended for travelers with spinal injuries

Meet

Pickup and Dropoff

Choose to be picked up from a list of locations

Please arrive at the pick up point 5 minutes before departure time.

Additional Information

Please wait at the lobby hotel before 5 minutes

Redeem

Ticket Redemption

Direct access

Operator

DN Tour