A gastronomic experience where you will learn all the secrets to prepare fantastic handmade fettuccine and gnocchi with the guidance of our chef Christian. Exclusively GLUTEN FREE! You will use the typically Italian pasta machine and the most suitable kitchen tools for the course.
A gastronomic experience where you will learn all the secrets to prepare fantastic fettuccine gnocchi and the famous cavatelli water and flour handmade strictly Gluten Free, with the guidance of our chef Christian. After the preparation you can taste the pasta made during the course. Get ready to discover all the secrets to making gluten free homemade pasta in a fun atmosphere! the products used are all from Magnifico store. For course writings, a 10% discount is also reserved on all products purchased in store
3 types of different pasta prepared during the course seasoned with sauces of your choice available in our menu typical of Roman and Italian cuisine.
a selection of the day
You will make your own way to the meeting points