Visit Ginza and enjoy the popular high-end fugu cuisine. Indulge in Fukuji (blowfish cuisine) prepared with natural white tiger puffer fish obtained in the Bungo Channel, which is recognized as the best fish farm between Kyushu and Shikoku, as well as the coast of Kyushu. Dine with confidence with an experienced management and chef.
Children aged 12 and above must order the same course as adults. Everyone in the same group must order the same course
The restaurant does not provide meals for children under the age of 12. Please select the actual number of children for seating arrangements
Please let us know ingredients that you are allergic to or cannot eat, and the number of guests who have those allergies in the 'Requests & Remarks' column at the time of booking
— What You Can Expect —
There are many Fugu cuisine (Blowfish Cuisine) restaurants in Japan with their own characteristics. The fugu used in "Fukuji" comes from the "Bungo Channel (豊後水道)" fishing ground, which is a famous place in Japan rich in Fugu. Enjoy the high-quality Fugu that has been aged in the store overnight, and then made into puffer fish Sashimi, fried dishes, and rice porridge. Try the thick and chewy puffer fish sashimi and taste the flavor spread in the mouth. Shop in Ginza and stop by the restaurant to have delicious Fugu cuisine.
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