⚡ Observe the various aspects of life in the old teahouse in the residential building of Chongqing, savor the "celadon covered bowl" and "curling tea smoke" in the sound of chess games, and the chess manual and tea classics are all slow-cooked time. ⚡ Feel the simple folk customs of crossing the Sichuan River with a cup of beer and letting the rain and mist take its course; take a ferry to listen to the story of the blue lion and white elephant locking the river, and watch the magnificent five bridges ⚡ The host lady is a native Chongqing native, who has lived in the local area for 30 years and will take you to experience the private treasure food (the inherited taste that has remained unchanged for 20 years)! The smoke and fire of the market is the most soothing to the hearts of ordinary people! ⚡ The hot pot restaurant hidden in the air-raid shelter and the oil tea glutinous rice cakes set up in the streets and alleys are the daily lives of our locals. Follow the host to spend half a day in Chongqing life.
Hello, I am Panda, the host of Eatwith in Chongqing, known as the super energetic girl! I love hiking, surfing, and traveling. I have traveled to many countries to experience different lifestyles. My soul and body are always on the road! I am good at design and I also like hand-drawn illustrations. In addition, my photography skills are also remarkable! In my life, I like to make friends from all over the world. I have my own Instagram and Facebook accounts~ Welcome to Chongqing. My team and I will take you to experience the comfortable life of authentic Chongqing people!
English-speaking staff
Chinese-speaking staff
Refreshments
Snacks
Other personal expenses
Tips and gratuities
Ferry tickets are not included (host will assist in purchasing)
Important: Infants and children must be included in the passenger headcount
Luggage storage and delivery services are not provided
The morning mist of the Yangtze River is still rubbing my eyes, and the old tea drinkers on the barge have already woken up. The knocking sound of the blue and white porcelain lids mixed with the roar of the engine, and the first cup of Tuocha followed the river gulls across the Yangtze River Bridge. The man carrying a bamboo basket squatted at the seam of the deck, and the jasmine flowers floating on the tea soup were just like the neon lights of Hongya Cave on the opposite bank. The benches in the old teahouse at Jiulong Ferry are always stained with the river water, and the shadows of the banyan trees sway in the covered bowls to form a Tai Chi diagram. The old men in gray cloth shirts played chess loudly, and the sound of "General" startled the snow in the tea boat. The life of Chongqing people is not as simple as hot pot. Every bowl of river water and every cup of hot tea are in the genes of Chongqing people. Appreciating the customs and customs of Chongqing starts from every bridge, from the shouting in the teahouse, and from here.
Experience process
15:30-16:30 Afternoon tea experience at Chongqing Old Teahouse (authentic Sichuan and Chongqing covered bowl tea)
17:00-18:00 Peninsula Ferry (along the Yangtze River)
18:00-19:00 Food tasting: barbecue in the vegetable market
19:00-20:00 Night view appreciation
Notes:
The end point will not return to the gathering place, but the transportation is convenient, with subways, buses and taxi stations nearby.
The host or her team members may take you to enjoy the experience, but no matter who it is, they will be very professional!