Discover Puglia's dairy traditions with a tour of a family-run traditional farm. Learn about the productive life of zero-mile cheeses and see how they are made.
After a 1.5-hour drive from Bari, you will join a guided tour of a stable and a dairy, where expert hands transform milk into dairy delights.
Visit a real farm run by 4 generations of farmers and listen to your expert guides explain the breeding techniques. Then, explore the cattle barn, milking parlor, dairy, and cheese maturing rooms.
Take part in a mozzarella and burrata production class and learn all about Puglia's artisanal cheeses with the help of our expert cheesemaker guide.
End your tour with a tasting of fresh milk products (mozzarella, burrata, stracciatella, ricotta, canestrato, caciocavallo), cured meats, taralli and focaccia accompanied by a glass of local wine and dessert.
The group tour is generally in English but our guides also speak Spanish and French.
The farm tour lasts from 2 to 3 hours.
No Transfer: Clients will reach the dairy farm with their own vehicle (no public transport options).
Learn about the productive life of 0-mile cheeses on a dairy farm tour. Visit a real farm run by 4 generations of farmers and explore the cattle barn, milking parlor, dairy, and cheese maturing rooms.
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
You can arrange a pick-up to/from other locations. For information and quotes contact us by email.