This isn’t just cooking—it’s a sensory journey that connects you to the heart of Athens through taste, tradition, and genuine connection.
Join a local chef for an authentic culinary experience in Athens. You'll explore the Central Market together, pick out fresh ingredients, and then head to a cozy home with a beautiful garden for a hands-on cooking class. After preparing a delicious three-course Greek meal, you'll sit down to enjoy it with unlimited local wines in a relaxed, garden setting.
Vine leaves stuffed with rice, pine nuts, and black raisins—sweet, savory, and aromatic
Traditional pie filled with spinach, herbs, and feta cheese (optional)
Oven-roasted peppers stuffed with creamy feta and juicy tomatoes
Classic Greek meatballs seasoned with herbs and spices and ouzo
Greek yogurt dip with cucumber, garlic, and fresh dill
Traditional Greek semolina halvas flavored with cinnamon
You will make your own way to the meeting points