Traditional Georgian Cooking Class in Kutaisi
Immerse yourself in the heart of Georgian hospitality with a hands-on cooking class in Kutaisi. A local family will guide you through the preparation of beloved dishes such as Nigvziani Badrijani, Khinkali, Khachapuri, and seasonal pkhali. In a traditional kitchen, you’ll use fresh local ingredients to create authentic flavors, culminating in a communal meal complemented by homemade wine. This experience not only teaches cooking but also offers a genuine taste of Georgian culture and family traditions.
Options
Hotel stay
Hotel
What's included in Traditional Georgian Cooking Class in Kutaisi
(Subject to Option Inclusions)You’ll learn to prepare some of the region’s most beloved dishes, including: - Nigvziani Badrijani (eggplant rolls with walnut paste) - Khinkali (juicy Georgian dumplings) - Khachapuri (cheese-filled bread) - Fresh seasonal pkhali (vegetable & walnut spreads — spinach or leek, based on your choice) We welcome you into our home where you’ll cook in a traditional kitchen, use local ingredients, and enjoy the food you make together with homemade wine.
Food Menu
STARTER - Nigvziani Badrijani
eggplant rolls with walnut paste
MAIN - Khinkali
(juicy Georgian dumplings)
MAIN - Khachapuri
cheese-filled bread
Inclusions
- We welcome you into our home where you’ll cook in a traditional kitchen, use local ingredients, and enjoy the food you make together with homemade wine.
- Wheelchair accessible
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Located 2.5 km from city center. Take a taxi, rental car or bus #141 directly to the location.
