For last minute reservations you can contact us in our website. Enjoy a morning or afternoon tour of a bustling local market, followed by preparing and eating a delicious three-course menu in the outdoor garden kitchen of a former Michelin star chef. You’ll also learn how to make a pisco sour cocktail and finish your experience with a seasonal fruit platter. Your experience will be full of laughter, sensational food and great memories of a time you cooked traditional Peruvian food. For last minute bookings contact us via ph or whatsappat +51-922063425
Pickup included
For last minute reservations you can contact us in our website. this is a Life time experience with a real top Chef. Chef Hector Aguilar is Maidos former creative chef (best restaurant in South America 2024 and 5th in the world) and you will learn under his guidance how to cook 1 of our 4 menus of 5 dishes from scratch and how to make your ow pisco sour. At the end of your class you will enjoy an amazing Lunch or Dinner followed a fruit tasting and you will get video tutorials and our recipe eBook. To see our different menus visit our website or contact us via phone or WhatsApp. Once you complete your reservation we will organize the menu you like the most.
Taught in menu 1
www.peruviancookingclasses.com or via whatsapp at +51922063425
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
Please arrive at the pick up point 15 minutes before departure time.
Our Pick up areas Miraflores San Isidro and Barranco If you need us to organize a pick up from outside our pick up areas, ports or airports let us know and we will organize it for you at your own cost. all reservations are made prior our class through our website, our partners or through our phone, no walk ins are accepted. For last minute bookings contact us via our phone number +51-922063425
If you are outside our pick up area contact us via whatsapp or call us at +51 - 933593217.