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Private Cooking + Market with Maido's Former Creative Chef (+trasportation)

Food & Drink Classes
Digital
300 minutes
English

For last minute reservations you can contact us in our website. Enjoy a morning or afternoon tour of a bustling local market, followed by preparing and eating a delicious three-course menu in the outdoor garden kitchen of a former Michelin star chef. You’ll also learn how to make a pisco sour cocktail and finish your experience with a seasonal fruit platter. Your experience will be full of laughter, sensational food and great memories of a time you cooked traditional Peruvian food. For last minute bookings contact us via ph or whatsappat +51-922063425

Options

Private cooking class + Market

Pickup included

FromCAD $139.05Per Person

What's included in Private Cooking + Market with Maido's Former Creative Chef (+trasportation)

(Subject to Option Inclusions)

For last minute reservations you can contact us in our website. this is a Life time experience with a real top Chef. Chef Hector Aguilar is Maidos former creative chef (best restaurant in South America 2024 and 5th in the world) and you will learn under his guidance how to cook 1 of our 4 menus of 5 dishes from scratch and how to make your ow pisco sour. At the end of your class you will enjoy an amazing Lunch or Dinner followed a fruit tasting and you will get video tutorials and our recipe eBook. To see our different menus visit our website or contact us via phone or WhatsApp. Once you complete your reservation we will organize the menu you like the most.

Food Menu

STARTER - Ceviche

STARTER - Smoked Ceviche

STARTER - Papas a la Huancaina

STARTER - Ocopa

Taught in menu 1

MAIN - Lomo Saltado

STARTER - All days available in our website

www.peruviancookingclasses.com or via whatsapp at +51922063425

Inclusions

  • Explore a local market with Chef Hector
  • Prepare and cook a 5 course menu
  • All transportation included inside our pick up area
  • Pisco sour cocktail class and Fruit Tasting
  • E-recipe book
  • Private class with Chef Hector Aguilar Valle
  • Taught by a former Michelin star chef
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Specialized infant seats are available
  • Any request can be catered if informed prior our class and subject availability

Meet

Pickup and Dropoff

You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points

Please arrive at the pick up point 15 minutes before departure time.

Additional Information

Our Pick up areas Miraflores San Isidro and Barranco If you need us to organize a pick up from outside our pick up areas, ports or airports let us know and we will organize it for you at your own cost. all reservations are made prior our class through our website, our partners or through our phone, no walk ins are accepted. For last minute bookings contact us via our phone number +51-922063425

Meeting / End Points

  • For existing rerservations you can contact us via whatsapp at +51-922063425 Please Meet us at our location 15 minutes prior our start time. If you need us to organize a pick up from outside our npick up areas, ports or airports let us know and we will organize it for you at your own cost.

Redeem

Ticket Redemption

Direct access

If you are outside our pick up area contact us via whatsapp or call us at +51 - 933593217.

Operator

Peruvian Cooking Classes