Let yourself be guided through a sweet and authentic experience as you discover the true Italian tiramisu. You’ll learn how to make the traditional recipe from scratch, following each step with care and precision. We’ll share the secrets to achieving the perfect cream, the best way to soak the ladyfingers, and plenty of pastry tips and tricks along the way. During the workshop, you'll work with selected ingredients and professional tools, enjoying a creative and convivial atmosphere. At the end, you'll taste your tiramisu — or take it home beautifully packaged, ready to share with someone you love. A delightful experience for everyone, whether you're a passionate baker or simply have a sweet tooth, that will leave you with the memory of an unforgettable dessert.
You will learn how to make authentic tiramisu you can easily recreate at home. We will use quality ingredients and master every step of the traditional recipe. You will learn how to pasteurize eggs to safely enjoy this dessert
You will make your own way to the meeting points