Explore Tasmania's renowned wine and cheese scene on this full-day tour departing from Hobart. Journey across the Tasman Bridge to the stunning Coal Valley wine region, where you'll visit at least four charming cellar doors, including favorites like Pooley Wines and Frogmore Creek Wines. Savor a seasonal two-course lunch paired with a glass of wine, complemented by tastings of exquisite local cheeses and chocolates. Perfect for wine lovers and foodies alike, this tour offers a delightful taste of Tasmania's culinary bounty.
Pickup included
Depart Hobart at 9:45 am and head east across the Tasman Bridge to the Coal Valley wine region – this is one of the largest wine-growing areas in southern Tasmania. Visit at least four cellar doors from the following: Pooley Wines, Everyman & His Dog, Frogmore Creek Wines, Nocton Vineyard, Riversdale Estate. Arriving back to Hobart between 2:30 – 2:45 pm *Tour operates with a minimum of two people. *We recommend consuming a decent breakfast/brunch before commencing this tour. Collection and return Cheese platter Wine tastings
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
Please arrive at the pick up point 15 minutes before departure time.
All guests will receive an SMS prior to tour departure to reconfirm pick up time and location.