A Unique and Safe Culinary Experience Discover the true essence of Italian cuisine with a private dinner designed exclusively for you! Perfect for travelers seeking an unforgettable and personalized dining experience, this event is crafted by a certified chef specializing in gluten-free and allergy-friendly meals. Savor iconic dishes like handmade pasta, lasagna, creamy risotto, and even tiramisu—all made with the finest ingredients and tailored to your preferences. Whether you're celebrating a special occasion, enjoying a romantic evening, or gathering with friends, this experience is completely customizable to suit your needs. Set in the cozy elegance of the chef’s home, the dinner guarantees a safe and welcoming environment, combining professional expertise with the warmth of a private setting. What’s a trip to Italy without indulging in its culinary treasures? Book this exclusive dinner and immerse yourself in the flavors and traditions of Italian gastronomy like never before!
Indulge in a one-of-a-kind private dining experience tailored to your tastes, all within the comfort and charm of the chef's home. This unforgettable evening offers more than just a meal—it’s a journey into the heart of Italian and Florentine cuisine, reimagined without gluten but with no compromise on flavor. ✨ Customizable – Every detail is adapted to your preferences, ensuring a personal and unique experience. ✨ Safe and Certified – Your chef, accredited by the Italian Celiac Association (AIC) and authorized by the ASL (Local Health Authority), brings unparalleled expertise in preparing gluten-free meals with absolute care. The option to observe and participate in the preparation of your meal, gaining insights into the art of gluten-free cooking. A cozy and elegant atmosphere where the chef’s home is entirely dedicated to you, ensuring comfort and privacy for a romantic dinner, a family gathering, or an evening with friends. Join me for an evening where culinary expertise meets heartfelt hospitality, creating memories as unforgettable as the dishes themselves. A Passion for Tradition and Innovation
Bruschetta Ravioli (prepared from scratch by the Chef) ricotta and spinach butter and sage Chicken Cacciatore Tiramisu
Ricotta and Parmesan ravioli Lemon gnocchi Tagliatelle with fresh tomato or pesto Seasonal fruit tiramisu
Focaccia (from scratch) with cold cuts, cheeses and honey Tagliatelle (from scratch) Rustic meat sauce Meatballs Panna cotta
Toasted bread with garlic sauce and futta Ricotta and spinach gnocchi Orange duck Fresh fruit with saffron cream
You will make your own way to the meeting points
• Due to the nature of this tour and the safety of all guests, the tour operator reserves the right to refuse service to passengers who are intoxicated or show signs of intoxication. If, as a result, your tour is canceled, you will not be entitled to a refund. We are on the 3rd floor without a lift Extra guests will not be accepted unless advised in time