Cambodian Cooking Class in Siem Reap with a Professional Chef
Chef Seav is extremely passionate about Cambodian food and is excited to share his love for the cuisine with travelers. Seav pursued this passion by studying culinary arts at a French training school and graduated as a chef in 2009. This unique experience with Chef Seav takes place at his restaurant in a lodge. The lodge is tucked away in a local village and is surrounded by a beautiful, natural garden. Get ready to learn to make a 3-course Cambodian meal, while Chef Seav describes to you the herbs, vegetables and other ingredients used in Cambodian cooking.
Options
Cooking class + Lunch + RTT
Pickup included
What's included in Cambodian Cooking Class in Siem Reap with a Professional Chef
(Subject to Option Inclusions)You will be picked up from your hotel in a tuk-tuk and driven 15 minutes outside the city to the venue of your cooking class. Unlike a typical Traveling Spoon experience that takes place in a home, this unique experience with Chef Seav takes place at his restaurant in a lodge. The lodge is tucked away in a local village and is surrounded by a beautiful, natural garden. You will be greeted at the reception and then guided to the cooking station, set up in an open restaurant. Enjoy a refreshing lime-infused drink while you chat with Chef Seav and learn more about him and Khmer cuisine. Next, join Chef Seav at the cooking station for your two-hour cooking class. Don an apron and chef’s hat and get ready to learn to make some local Cambodian dishes. Cook together an appetizer, a main dish and a dessert. The two hours will fly by as you prep, chop, taste and stir ingredients for your 3-course Cambodian meal. Enjoy your meal served in the lodge's restaurant. Please note that there will be other guests at the restaurant but they will not join you at your table
Inclusions
- Private cooking lesson and home cooked meal with your host Seav
- Hotel pickup and drop-off (from your central Siem Reap hotel)
- Gratuities
- All taxes, fees and handling charges
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Vegetarian, vegan options are available, please advise at time of booking if required
- Private, personalized experience
- Please note that since the experience takes place at a lodge restaurant, there will be other guests present in the restaurant during your experience. However, your Traveling Spoon cooking class and meal will be private and other guests will not join you. Also, Seav will not join you at the table for your meal.
Meet
Pickup and Dropoff
Choose to be picked up from a list of locations
Additional Information
Pick-up and drop-off in a tuk-tuk is included in the price of your experience, so please include your hotel name and address when making your booking. A driver will be arranged to pick you up and drop you off at the end of your experience.
Redeem
Ticket Redemption
For assistance, contact Seav at +855 128 994 47 or [email protected] Address: Chong Kao Su Village, Sangkat Slor Kram, Siem Reap, Cambodia - 17251 You will be picked-up in a tuk-tuk from the concierge desk of your hotel listed in your booking request and dropped-off at the end of your experience. -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at [email protected] if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!
