Mold around 120g of chocolates

Bean-to-Bar Chocolate Workshop in ChocoMuseo Antigua

Chocolate Tours
Digital
120 minutes
English

Learn how to make your own chocolate on a 2-hour workshop at the ChocoMuseo in Antigua. This is a hands-on activity, starting from the cocoa tree to the finished product passing by every step of the whole chocolate-making process. You will also discover the history of cocoa and the reasons why Guatemala is so important in the history of chocolate.

Options

Bean to Bar Chocolate Workshop

FromCAD $45.16Per Person

What's included in Bean-to-Bar Chocolate Workshop in ChocoMuseo Antigua

(Subject to Option Inclusions)

Itinerary

ChocoMuseo La Antigua

You will do the bean to bar workshop there

Admission Ticket Included

Inclusions

  • 120gr of your handmade chocolate
  • Chocolate drinks tasting
  • All materials to make your own chocolates
  • Hotel pickup and drop-off
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • Suitable for all physical fitness levels
  • Please note that you will be able to leave with your chocolates around 45 minutes after the end of the workshop

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • Come straight to our location on the main plaza

Redeem

Ticket Redemption

Direct access

Operator

ChocoMuseo SAC