Hands on cooking class

Balinese Cooking Class in Seminyak

Small Group
Digital
180 minutes
English

Balinese Cuisine is one of the most complex cuisines in the world. Using an incredible variety of spices, blended with the freshest vegetables, meat and fish, eating REAL Balinese food is an unforgettable cultural experience. Learn with our Chef how to cook a 3 courses meal in a lush and green environment. Optional market visit accompanied by our Chef.Free pickup from Kuta, Legian and Seminyak area.

Minimum participants required to confirm class is 2 guests.

Options

Afternoon Class - Menu 1

Afternoon class - Menu 2

Afternoon class - Vegetarian M

Morning Class - Menu 1

Morning class - Menu 2

Morning class - Vegetarian M.

Morning - market visit - Menu1

Morning - market visit – Menu2

Morning - market visit –V.Menu

Afternoon Class - Menu 1

Class begins at 4:00 pm, then enjoy your self-cooked dinner. MENU 1 LAWAR SALAD - green bean, fresh coconut & chicken salad TUM IKAN - steamed fish in banana leaf DADAR GULUNG - coconut pancake

FromCAD $93.66Per Person

What's included in Balinese Cooking Class in Seminyak

(Subject to Option Inclusions)

MORNING/AFTERNOON CLASS

9:30 AM (optional - with morning session only)

Visit Jimbaran fresh fish market accompanied by our Chef. Purchase some fresh ingredients and spices for your cooking class.

11:00 AM / 4.00 PM

Meet our chef and get a first introduction to the ingredients and equipment used for today’s cookery class

11:30 AM / 4.30 PM

Get ready and start your first preparation under our chefs supervision.

1:00 PM / 6.00 PM

Finish up your last preparation and enjoy your self-cooked Balinese. After you successfully finished your cookery class, receive a certificate from our Chef. Keep your class apron as a memory for your Balinese cooking experience.

Choose one of our 3 menus (same menu for all participants):

MENU 1

LAWAR SALAD - green bean, fresh coconut & chicken salad

TUM IKAN - steamed fish in banana leaf

DADAR GULUNG - coconut pancake with palm sugar and coconut split

MENU 2

JUKUT GEDANG MEKUAH - young papaya soup with seafood

SATE LILIT AYAM - chicken satay on lemongrass stick & steamed rice

GODOH BIU - Balinese fried banana

VEGETARIAN MENU

GADO-GADO - vegetable salad with peanut dressing

PEPES TAHU - steam bean curd in banana leave

BUBUR INJIN - Balinese black rice pudding

Things to know

Pasar Ikan Jimbaran
TULA Wellness by The Amala
Balinese Cooking Class at The Amala

Inclusions

  • Round-trip private transfer within Seminyak area
  • Market tour requires minimum 2 persons per booking
  • For market tour for 1 person, extra charge Rp100,000net is required.
  • Minimum age is 12 years
  • Minimum of 2 person

Meet

Pickup and Dropoff

You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points

Please arrive at the pick up point 20 minutes before departure time.

Redeem

Ticket Redemption

Direct access

Hotel pickups commence approximately 30 - 60 minutes prior to this time

Operator

The Amala Bali