I love the greek kitchen and cooking with fresh local products or my own products. I grow my own vegetables and produce my own olive oil and wine for the family needs. I love sharing food with friends and I enjoy good company. I love sailing and I work as a chef in sailing boats. I love traveling, fishing, and walking in the mountains.
This menu is based on old Corfiot recipies used by the people of the villages. It is a purely vegan menu developed in the countryside of Corfu during times when meat was scarse. It is a very healthy menu, based on seasonal products, that were harvested directly from the land and the fields. EatWith is the world’s leading community for authentic food experiences with locals, in 130+ countries. Through dinner parties, supper clubs, cooking classes, and food tours in private homes and special venues, EatWith connects hand-selected local hosts with travelers seeking unique, immersive food experiences.
Olive oil, vinegar, olives, radish, leek Ouzo
wild herbs in red spicy sause Pumpkin pie or Mushroom sofrito
Orange salad
(mixed vegetables directly from our garden cooked in the oven with olive oil)
with semolina and olive oil Fresh fruits
You will make your own way to the meeting points
Host name: Vasilis MAVRONAS Host phone number: +306973080289 Address: 491 00 Kanali, Greece Directions: Agios Nikolaos, Kanalia, Corfu Ioniand Island - Coordinates: 39.60743580915006, 19.885885104263718