The tastiest Cambodian dishes, curry salad and bird-nest shrimp!

Phnom Penh’s Culinary Underground: Local Food Tour by Tuk-tuk

Small Group
Digital
210 minutes
English

Enjoy unlimited food and beer and/or soft drinks on this authentic evening food tour by tuktuk that gets you deep into our favorite neighborhoods where locals eat. During this adventure you’ll discover how deep Cambodian cuisine reaches within Southeast Asian culture.

This experience goes beyond the usual market and street food samples to shine a light into local life that can still be found hiding in Phnom Penh. We'll visit 4 authentic sit-down eateries plus a local bar, including the best versions of our favorite dishes. We'll explore local neighborhoods by tuktuk, with unlimited cold beer in hand, and enjoy the evening with your local foodie guide.

Our goal isn't just to eat a LOT (which we'll do!), but show you every part of the process and tell you about each dish and each vendor. This is why we visit mom & pop style shops who have become a local staple in their neighborhoods.

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Phnom Penh’s Culinary Underground: Local Food Tour by Tuk-tuk

Pickup included

FromAUD $107.61Per Person

What's included in Phnom Penh’s Culinary Underground: Local Food Tour by Tuk-tuk

(Subject to Option Inclusions)

Itinerary

Phnom Penh

Taste a time where Cambodian kings rode armored elephants into battle, where the Tonle Sap lake was only known by legend as the “Land of Gold” to far-off Indian empires, and Spanish invaders on the Mekong brought the Khmer cities of Chatamouk and Longvek to its knees through cannon fire. Dishes that were created and defined through pivotal moments of history persist through the centuries despite the efforts of the Khmer Rouge to isolate and eliminate local food culture. Come and see what they tried to destroy and couldn’t, and taste the act of rebellion by local chefs who dared to remember and rediscover these recipes in a post-civil war era.

Khmer Curry Noodles: Try humble 5th century noodles that predate the Angkorian Empire alongside local patrons at simple tables and chairs, as they have for centuries. This is Cambodian comfort food that is popular for breakfast through dinner.

Stews & Stir-fries: Try three (or more) low-and-slow stews and stir-fries at Phnom Penh’s busiest roadside eatery. ​These are ancestral dishes born deep within countryside homes, now served by a family on the streets of the capitol city.

Inclusions

  • Hotel Pickup & Drop-off
  • Unlimited local beer, soft drinks, and bottled water
  • Small-group tour (2-12 people)
  • Private tuktuk transportation
  • Food at 4 sit-down, safe-to-eat restaurants
  • Gratuities
  • Infants are required to sit on an adult’s lap
  • Suitable for all physical fitness levels

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Pickup and Dropoff

Choose to be picked up from a list of locations

Please arrive at the pick up point 15 minutes before departure time.

Additional Information

Hotel pickup is included from centrally located hotels. Please kindly let us know in advance where you are staying (hotel name & address) so that we can plan the route and give you the exact pick-up time. We will provide your exact pick-up time approx 24 hours before your tour starts. Hotel drop-off will be provided at the end of the tour back to your hotel or preferred destination in central Phnom Penh.

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Lost Plate