Learn from a local cooking teacher

Market Tour and Taiwanese Cooking Class in Taipei

Small Group
Digital
150 minutes
English

Our Traditional Market Tour & Cooking Class is an immersive experience designed to give you a unique understanding and appreciation of Taiwanese cuisine. First, you’ll become familiar with both raw ingredients and culinary culture by observing how local chefs interact with food in a traditional market setting. Afterward, we'll head to the Cooking Class, where you'll learn step by step how to prepare a full, healthy and delicious three course Taiwanese meal. Finally, you’ll dine on the meal you’ve prepared yourself.

What you prepare (and eat) depends on the day you take the tour.

Options

Menu (Mon & Thur)

Menu (Sat & Sun)

Menu (Tue & Fri)

Menu (Wed)

Menu (Mon & Thur)

Braised pork with rice/ Taiwanese style fried chicken cutlet / Prawn omelet with special Taiwanese sauce / Bubble tea

FromAUD $239.07Per Person

What's included in Market Tour and Taiwanese Cooking Class in Taipei

(Subject to Option Inclusions)

10:00 Meet at MRT Dongmen Station Exit 5 10:10 Local market tour 11:20 Cooking class 12:30 Enjoy your traditional Taiwanese meal 14:30 Drop off at MRT Dongmen station **Menu may be changed without prior notice Mon & Thu: Braised pork with rice (滷肉飯)/ Taiwanese style fried chicken cutlet (炸排骨)/ Prawn omelet with special Taiwanese sauce)蝦仁炒蛋) / Bubble tea(珍珠奶茶) Tue & Fri: Fried dumplings (Pot Stickers) (煎餃) / Boiled dumplings with special sauce(水餃) / Hot and sour soup(酸辣湯) / Bubble tea(珍珠奶茶) Wed: Mapo tofu(麻婆豆腐) / Three-cup chicken seasoned with black sesame oil, soy sauce, and rice wine(三杯雞)/ Sauteed king trumpet mushroom with salted egg / Bubble tea(珍珠奶茶) Sat & Sun: Beef noodle(牛肉麵) / Kung pao chicken(宮保雞丁) / Enoki mushrooms warm salad with sesame garlic dressing / Bubble tea(珍珠奶茶)

Food Menu

MAIN - Braised pork with rice

Taiwanese classical local staple food.

STARTER - Taiwanese style fried chicken cutlet

Snacks which must be eaten in the night market

MAIN - Prawn omelet with special Taiwanese sauce

Taiwanese stylish omelet

DESSERT - Bubble tea

Well-known drink made in Taiwan

Inclusions

  • All necessary materials and ingredients
  • Lunch
  • A professional English speaking cooking instructor
  • Japanese Menu is provided
  • Hotel pickup and drop-off
  • Gratuities
  • Please advise any specific dietary requirements at time of booking
  • Exact pick-up time and tour guide’s contact number will advised two days before tour departure
  • Tour requires a minimum of 2 guests. We will do our best to accommodate individual travelers by placing them on tours with other guests. In the event an individual traveler cannot be so accommodated, guest will be offered an alternative tour of equal value or full refund.
  • In the event of inclement weather or other unforeseen circumstances, MyTaiwanTour reserves the right to alter tour itinerary.
  • There will be a 100% charge for no-shows that is defined as arriving 15 minutes late.
  • Menu may be changed without prior notice.

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • *Meet up point: MRT Dongmen Station Exit 5.

Redeem

Ticket Redemption

Direct access

Exact pick-up time and tour guide’s contact number will be advised two days before tour departure. There will be a 100% charge for no-shows that is defined as arriving 15 minutes late.

Operator

MyTaiwanTour