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Mallorcan Cuisine Cooking Class in Palma with Wine

Food & Drink Classes
Digital
180 minutes
English

This Mallorca cooking class combines history, flavor and warm hospitality in a unique setting — a centuries-old windmill in Palma. A passionate local chef will guide you through a hands-on lesson in Mallorcan cuisine, sharing personal stories and culinary techniques as you prepare dishes like Sobrasada suquet, traditional tortilla, pa amb oli and seafood paella. Finish with a citrusy crema Catalana and enjoy everything with thoughtfully paired local wines. This experience offers a meaningful and delicious way to connect with the heart of the island.

Options

Mallorcan Cuisine Cooking Class in Palma with Wine

FromAUD $339.45Per Person

What's included in Mallorcan Cuisine Cooking Class in Palma with Wine

(Subject to Option Inclusions)

Overview: Step into a 16th-century windmill in Palma and experience the flavors of Mallorca through this immersive Mediterranean cooking class. Perfect for travelers seeking an authentic culinary adventure, this hands-on class is led by a local chef and expert in Mallorcan cuisine. Prepare traditional family recipes passed down through generations while learning about the island’s rich food culture. Enjoy storytelling, island-grown ingredients and a full Mediterranean feast. After cooking, gather around a communal table to enjoy your meal paired with local wines. It’s the perfect cultural experience to add to your Mallorca itinerary. Highlights: - Learn traditional Mallorcan recipes in a historic windmill - Prepare a full Mediterranean menu with local ingredients - Enjoy wine pairings with your freshly made dishes - Hear the cultural stories behind each recipe - Ideal for travelers seeking an authentic island experience

Food Menu

STARTER - Local Sobrasada Suquet

A starter made with Sobrasada sausage, one of the icons of local gastronomy—using only 0 km (local) ingredients

MAIN - Authentic Spanish Tortilla

Chef's grandmother’s version of a Spanish classic

MAIN - Pa amb Oli - Mallorcan Bread With Oil

With Ramallet tomatoes and local cheese

MAIN - Seafood Paella

With fresh seafood or meat or vegetarian option available

DESSERT - Crema Catalana

With a citrusy twist and a caramelized sugar crust

Inclusions

  • All beverages, with local wines featured, are part of the class experience.
  • The chef provides all the necessary equipment and ingredients for the class.
  • Tips for the Chef are not included in the ticket price. Transportation
  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • The chef will be waiting for you inside the venue. The kitchen is located in the charming El Molinar neighborhood, close to Palma’s waterfront.

Redeem

Ticket Redemption

Direct access

Operator

Cozymeal Cooking Classes