I am a Basque native, in love with my country, culture and gastronomy. And after be working with travelers 7 years, in 2015 I started offering artisan, unique and authentic experiences in my own. Aiming to offer the possibility to enjoy feeling and living, the true essence of the Basque Country, out of the commercial and away from the tourist masses.
And this is the best experience I offer ever about Txotx in the cider house and probably the most pure that is offered in the city. If you don’t believe me, came on because it would be unthinkable to leave the Basque Country without live the “Txotx”, drinking and eating in one of our unique cider houses. And after completing the experience, you are not satisfied. I will return you, the amount paid for it.
We will drive 15 minutes from San Sebastian, and ones in the cider house, I am going to tell you all about our old cider tradition. How it is produced, its evolution throughout history, and teach you how to taste it while showing you the facilities and the production as a friend. Then as exceptional guests of the cider house, you will enjoy the “Txotx” and its traditional dishes, and you will have option to learn about how they cook. After enjoying the Txotx in the cider house, we will go to the town of Astigarraga, where all the people who have eaten in the cider house meet, to continue enjoying the good vibes. * Txotx: although technically it is the action of opening the "kupela" (barrel). For the locals the “Txotx” is one of their hallmarks, being a festive act deeply rooted in friendship, respect, culture and fun. Txotx !!!
You will make your own way to the meeting points