Get ready to whip up authentic Italian pizza and gelato in Florence during this engaging 3-hour workshop. Led by a professional chef, you’ll dive into the rich history of these beloved dishes before mastering the art of pizza-making, from crafting the perfect dough to creating a light, flavorful tomato sauce. After perfecting your pizza, it’s time to explore the world of gelato, learning about natural ingredients and techniques to create creamy delights. Enjoy the fruits of your labor with unlimited wine as you savor your homemade creations in a friendly atmosphere, making this a memorable experience for everyone involved.
This experience is perfect for anyone looking for a fun and filling activity! Your professional and entertaining chef will first introduce you to the vivid history of these iconic creations (you will quickly learn how passionate Italians are about pizza and gelato)! After a fun introduction, you will discover the secrets of how to make pizza from your pizza chef (pizzaiolo). You will learn how to create tender, flexible dough that stretches to almost paper-thinness. Then, listen closely as the chef describes “tricks” to make a tasty but light tomato sauce. When you bake pizza in your own oven back home, you and your guests will be amazed when they taste the true Italian flavors. After learning to make pizza, it’s time for a gelato! Explore the simple, raw ingredients, and learn how to select from the best products available. You will learn about the flavor development and application of natural colors, the heating and freezing techniques, and how they have different effects on ingredients. While the science behind gelato is fascinating, the best part is the final product! Watch the warm chocolate drizzle into the fresh cream, and when it is the perfect consistency…
You will make your own way to the meeting points
Dear Customer, You will receive the tickets for the Tour by our guide at the given destination point. Please be there 15-20 minutes before the starting time