There are three areas in Japan known as “sake breweries. Nada in Hyogo Prefecture, Fushimi in Kyoto, and Saijo in Hiroshima. These areas are densely populated with sake breweries, and each brewery offers a variety of sake with different tastes. This tour will visit Saijo, a sake brewery in Hiroshima. Enjoy a variety of sake not only on the palate but also in terms of knowledge. Facing the Sanyo Expressway and blessed with good water, Saijo exploded as a sake brewing town after the railroad was built, exporting sake mainly to western Japan and even overseas. Its flavor is characterized by a clean, gentle sweetness. Its mellow taste is known to go well with a variety of meals. Join our guide for a wonderful sake tasting tour.
Group Tour - G-242-B: This is a group tour, so you may be joining other guests. Let’s enjoy experiencing Japan’s rich sake culture together!
Seven sake breweries line the streets of Saijo. Each of these breweries has a slightly different flavor. Some are dry and some are sweet. Enjoy the different tastes by tasting them with your guide.
Kamotsuru Sake Brewery, founded in 1873 in Higashihiroshima, is famed for producing sake presented to the Japanese Imperial Family. Known for its refined, well-balanced flavor, it blends tradition and innovation, offering visitors a polished tasting experience in Saijo’s sake town.
Fukubijin Sake Brewery in Higashihiroshima is known as a former training hub for master brewers, playing a key role in shaping Saijo’s sake culture. Founded in 1917, it continues to craft smooth, approachable sake using local water and traditional techniques rooted in craftsmanship.
You will make your own way to the meeting points